Bue Rosso

Bue Rosso is more than a steak house and much more than a restaurant: it is a real trip among delicacies, typical of an area, which is incredibly rich from the wine and food point of view. In particular, the meat from Alburni Mountains is the specialty of this place.

Bue Rosso’s meat is grilled and it represents the restaurant’s aim of offering to their clients enjoyable dishes of best quality. All the dishes are made with highly selected ingredients and all the recipes  are a way to modernize traditional flavours

The same is true for Bue Rosso wine selection. Clients  can choose among well-known  international brands and especially, Campania proposes. There are more than 100 types of wines: red, white, sparkling, desert, meditational and allow easy and elegant combinations with the food.